After a good (!) Summer I felt, bloated, tired, sluggish. So knew what had to be done... here is my blog diary for the first days of my Post Summer Diet Plan.
Monday
Weighed in – it was nasty... 6lb up! The music had to be faced. Confessed to my Monday morning class. I had shamed myself, NOW I had to take action.
Day one of the Solo Slim Diet was daunting. I have NEVER in my life used ready meals to replace normal meals, so lots of questions were wizzing around my head, would I feel full enough? Were the portions big enough, after all I was teaching 3 classes today and surely all that exercise warranted lots of food?!
Had my normal breakfast, did a class, drank 500ml water. First meal was a Soup with a couple of ryvita. This was most enjoyable. The soup was very tasty AND yes, filling!
Didn’t have time for mid morning snack, so had that for pudding. The main meal was Morroccan Chickpea Tagine with salad, quite spicey but filling.
Did two classes that night, drank 1 ½ litres of water. Went to bed feeling satisfied and happy I had achieved/survived the first day – at least!!
Tuesday
Day 2. Three more classes to teach today. Today’s meals were Spicey Beef and tomato soup and beef casserole. The day went well, didn’t once feel hungry or tired. I am feeling more optimistic than yesterday. Usually on day two of any diet I had previously been on this is the difficult day, where my sugar cravings take over and I want to generally ripp heads off my family members! This didn’t happen luckily for my hubby and kids!
Wednesday
Day 3. Usually on Wednesdays I spend most of the day in the office or in my kitchen doing household jobs etc. Usually at 11am I am starving and start on the biscuits. Not today! Today I didn’t get the urge to take over McVities! It felt great. In control. Empowered! I CAN overcome my buscuit fetish! Horray.
At lunch time I had tomato soup – but had run out of ryvitas so I didn’t bother with anything. Bad idea, by 4pm I felt decidedly light headed and slightly sick. Reached for a nutrition bar and had a slice of bread with some jam on it and almost instantly felt better. In the evening I went to my employees ZUMBA class where I felt lighter and more energetic than ever.
Thursday
Day 4. Lessons learnt from yesterday, I decided to do exactly what it says in the book. Went shopping to get any missing items I may need for the rest of the week. Did a morning class, felt good. Even my hairdresser said I looked slimmer! Great! Instead of having a soup for lunch I decided to try the Chicken and Mushroom risotto, very nice, had it with a large salad and some low fat dressing. The dinner was Beef meatballs with veg.
Reflected on the last 4 days of plan and decided that whilst the meals and soups are easy to prepare and tasty, I do actually miss cooking. Also realised I had only had 2 slices of bread all week, when usually I would be 2 loaves by now! Feel motivated by than thought alone. Starting to feel a little slimmer. Tried on my Christmas trousers. Still tight, but can now do them up!
Friday
Day 5. Final day on Solo Slim and I can’t wait to weigh-in tomorrow. I am naturally quite a bouncy and happy type of a person, but today I feel even zingier!! As my 14 year old son would say – ‘I’m buzzin!’ It’s my day in the office today. Got down to work, then Hubby asked if I’d like to go for lunch with him. I immediately wanted to say no, but felt mean, as we don’t get to go out for lunch often. Quickly looked at the eating plan for that day, I was meant to be having RC cheese on toast. So at the restaurant there was Welsh Rearbit with poached egg. So I had that instead. It was very nice, although it contained high fat cheese, I felt I could get away with it if I didn’t have my pud and power snacks for the day. In the evening it was Chilli and salad.
Saturday – Weigh in day!
Got on the scales first thing (as you do!). Was delighted with the result. Six pounds lighter! Yes!
Solo slim has really helped me to get back into the ZONE, helped me to focus on my portion sizes, which were too big and stopped my sugar cravings. I feel wonderful. I mentioned earlier in the week how I had missed cooking, so I spent the morning making up some of the Rosemary Conley recipes in the magazine for the days meals and also for freezing. Feeling ready to lose more next week by sticking to the 1200 cal plan in the current magazine.
